Discover the versatility and nutritional value of our new organic hazelnut flour! Made with only whole organic hazelnuts, there are so many ways to use this grain-free, mildly sweet, and creamy nut flour.

Perfect for baking enthusiasts, our organic hazelnut flour adds a delightful twist to baked goods like cookies, cakes, breads, and more, making every bite irresistibly delicious. Replace wheat flour in recipes to reduce gluten and enhance flavour. For a savoury twist, use our nut flour in place of bread crumbs to coat your protein and vegetables, or mix into smoothies and yogurt for an extra protein boost! 

Packed with essential nutrients, our organic hazelnut flour is rich in healthy fats, fiber, protein, and iron, supporting heart health and aiding digestion. Its low carbohydrate content makes it an ideal choice for those following low-carb, keto, paleo, or gluten-free diets.

Embrace a healthier lifestyle without compromising on flavour. With nomz organic hazelnut flour, you can enjoy the best of both worlds: delectable, nutritious meals and the satisfaction of knowing you’re making a wholesome choice for you and your family.

Elevate your cooking and baking with the natural goodness of our organic hazelnut flour!

Store in the refrigerator or freezer to preserve freshness.