You know Campbell's...it is mmm-mmm good! Now available is a low sodium vegetable soup that is perfect for sodium restricted diets. In a ready to serve can, this is a quick and convenient meal with only 105mg of sodium per CAN.
Nutrition Information:
Serving Size: 1 Can
Calories: 70
Total Fat: 1g
Saturated Fat: 0g
Trans Fat: 0g
Polyunsaturated Fat: 0.5g
Monounsaturaed Fat: 0g
Cholesterol: 0mg
Sodium: 105mg (for the whole can)
Potassium: 120mg
Total Carbohydrate: 14g
Dietary Fiber: 2g
Sugars: 5g
Includes 3g Added Sugars
Protein: 2g
Vitamin D: 0mcg
Calcium: 10mg
Iron 0.2mg
Ingredients: Beef Stock (Water, Dehydrated Concentrated Beef Stock), Potatoes, Carrots, Toasted Barley, Peas, Contains Less than 2$ of: Sugar, Green Beans, Corn, Potato Starch, Red Peppers, Tomato Paste, Vegetable Oil, Yeast Extract, Celery, Salt, Citric Acid, Paprika Extra for Color, Caramel Color, Celery Extract, Flavoring, Onion Extra, Garlic Oil