Crafted in Tsubame-Sanjo, Niigata - one of Japan’s most respected regions for metalworking craftsmanship. This Iron Frying Pan combines traditional cooking performance with thoughtful everyday functionality.

Over time, the iron surface naturally seasons through cooking oils, improving its non-stick qualities and creating a pan that becomes more reliable and familiar with continued use. Ideal for stir-fries, grilled vegetables, meat, seafood, and everyday family cooking, the 24cm size offers excellent heat retention and responsive cooking performance.

The tempered glass lid helps retain heat and moisture while allowing you to monitor cooking with ease, making it ideal for simmering, steaming, and reducing splatter during everyday use.

Finished with a natural wooden handle, the pan brings warmth and comfort to the hand while balancing the durable character of the iron body.

• Size: Approx. W41.4 x D24.8 x H11cm (including handle)
  
• Material: Iron (Silicone Resin Coating), Tempered Glass Lid, Natural Wood Handle
• Weight: Approx. 1470g
  
• Suitable for Gas Stoves & IH Hobs

Thoughtfully made for daily life, this is cookware designed not only to be used, but to be lived with and enjoyed over time. 

Made in Tsubame-Sanjo, Japan