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Brand: EAST OAK
Color: Black
Features:
Binding: Kitchen
Release Date: 28-11-2023
model number: PES23002
Part Number: PES23002
Details: Product Description
EAST OAK Smokers, unlike grills, use indirect heat to cook and flavor foods.
Smokers are able to maintain a lower temperature range, allowing for a longer, slower, and gentler cooking process. This low-temperature, slow-cooking method results in tender meat with a strong, smoky flavor and a dreamy, fall-off-the-bone texture.
Specifications:
Color: Black
Capacity: 725 sq inches
Dimensions: 17.56"L x 18.97"W x 32.44"H
Temp Range: 100ยฐF- 275ยฐ F / 38ยฐC๏ฝ135ยฐC
Max Timing: 12 hours
Before using the smoker for the first time, it's crucial to clean the device to remove any residues from the manufacturing process, like oil and dust.
Follow these steps:
1. Clean the interior with a wet sponge and mild detergent, then air-dry.
2. Use a cloth with a bit of cooking oil to wipe the interior walls. Avoid applying oil to the smoke box, heating elements, grease tray, or water tray.
3. Keep water and smoke boxes empty with the vent open.
4. Power up the smoker, set it to 275ยฐF, and run for 2 hours.
5. After 2 hours, cool down the smoker.
6. After completing the above steps, your smoker is ready for use.
Note:
During the initial heating, there may be some oil smoke and odors due to residues. This is normal and should largely dissipate after the high-temperature operation for 2 hours. This process can effectively remove impurities and odors.
*Protective gloves are recommended during use.
Manufacturer Contact Information
1-833-EAST-OAK (USA) 1-833-327-8625 Mon-Fri: 9:00 am - 5:00 pm PST/PDT
EAN: 0850045162436
Package Dimensions: 35.0 x 19.0 x 18.5 inches
Ships within 48 hours ยท Estimated delivery Jun 21 - Jun 26
US$40
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