750ml

Black Cottage Pinot Gris is a dry, crisp white wine with aromas of pear, mandarin, and spices like cinnamon or toffee apple. The palate is balanced and juicy, with flavors of apple strudel, citrus, and a hint of salinity or spice on the finish. It is produced in Marlborough, New Zealand, and pairs well with Asian cuisine, seafood, and salads. 

• Aroma: Aromatic notes of pear, mandarin peel, quince, and spices such as cinnamon or toffee apple. Some descriptions also mention hints of white blossom, lily of the valley, or baked pear.
• Palate: Dry, refreshing, and well-balanced with a crisp, crunchy, or textured mouthfeel. Flavors can include apple strudel, citrus, lemon sherbet, and hints of herbs, vanilla, or rock salt.
• Finish: Lingers with a crack of rock salt, a twist of spice, or a delicate acidity.
• Production: The wine undergoes a long, cool fermentation in stainless steel tanks, and some vintages are aged on fine yeast lees to develop texture.
• Pairings: This versatile wine is recommended with Asian fare, seafood, poultry, light pasta dishes, and salads.
• Origin: From the Marlborough region of New Zealand.